Monthly Archives: September 2015

Simple Instructions for Preparing Guava Jelly

Guavas contain a high level of pectin, which is a gelatinous polysaccharide present in ripe fruits. Hence, guava is used for making jams and jellies. Colombia is a major guava producer, and the people here have come up with creative recipes to consume this fruit in different ways, one of them being guava jelly. Guava jelly happens to be a… Read more »